Gin and Pickles chronicles the DIY adventures of a a Master Food Preserver in Washington, DC pursuing the "post-domestic" past times of cooking, knitting, food preservation and gin-guzzling. I also like to talk about "biking and knitting". If only I could do them all at once!
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Upcoming Classes
There are no classes scheduled at this time. If you would like to arrange a private class, please contact me.
My Pantry
See what is going on in my Pantry, either now or in the past by visiting my Pantry Page!
2012 Pantry Items to Date
January
Candied Kumquats, Pickled Cranberries, Sauerkraut, Cocktail Onions, Turkey Soup, Turkey Broth with Meat, Chicken Stock
February
Stewed Pears
Copyright © 2012

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